Michigan distilleries gaining momentum thanks to craft cocktail movement
In the 80 years since the repeal of Prohibition, alcohol production has been concentrated to a small number of distilleries, but much like we’ve seen with craft beer in the last decade, this trend is reversing. And much like we’ve seen with the craft beer industry, Michigan is taking a lead in the production of quality, regional spirits.
You can read full story on the Michigan Radio site.
Jessica Webster leads the Food & Grocery section for AnnArbor.com, a part of the MLive Media Group. Reach her at JessicaWebster@annarbor.com. You also can follow her on Twitter or subscribe to AnnArbor.com's email newsletters.