Food & Drink
The Week in Beer: Enjoy daylight drinking time
Posted: 1 hour agoFriday is the longest day of the year, which means from this point forward you're going to steadily lose daylight drinking time. But that's all right, day or night, the beer will still taste great, ... Read more »
Recipe: Creamy, delicious roasted strawberry and buttermilk ice cream
Posted: 1 hour agoEvery year when strawberry season rolls around, I turn into a little kid again. All I want to eat is strawberries. This year I'm eating fresh strawberries in a ridiculously delicious homemade ice cream. Read more »
recipe: Roasted Beets and Baby Green Salad - mix and match with your palate as your guide
Posted: 2 hours agoThe dinnerFeed web site links to great summer grilling, salad and chilled soups! To receive my lastest dinnerFeed posts by email, sign up here. Pity my mother, her ilk, and their culinary epiphany in the 1950s. ... Read more »
recipe: Strawberry rhubarb bread pudding - spicy and sweet dessert makes most of spring fruit
Posted: 18 hours agoWith leftover rhubarb, a few remaining strawberries, half a baguette, and the last dribble of orange marmalade staring me down, I debated my options. I am not a girl who wastes food; I re-purpose it. ... Read more »
with gallery: Asian fusion sandwiches and salads at Belly Deli on South U
Posted: 20 hours ago
A pair of food-loving University of Michigan student friends first told me about Belly Deli, open since April near the corner of South U and Washtenaw. I was intrigued by their description of a place to get "Asian-ish" food. I wouldn't have guessed from the name that the Belly Deli serves "gourmet Asian salads and sandwiches. And I also didn't expect the clean, modern lines, the single stainless steel communal table, the fun monster wallpaper, or the dozen shades of gray that inform the aesthetics of the small space.
Coney island restaurant on Ann Arbor's State Street gets revamped by new owner
Posted: 1 day agoThe former Mr. Greek's restaurant on Ann Arbor's South State Street has a new owner, revamped look and a new name: RJ's Coney Island. Read more »
food & grocery: Sweet Dirt's deliciously creative local and seasonal ice creams available at the Farmers Market
Posted: Jun 18, 2013Here's how popular the local food marketplace has become in Ann Arbor: not just farmers but now graphic designers, former lawyers, even doctors and pastry chefs are showing up to sell their artisan wares at ... Read more »
recipe: Spiced rhubarb sauce will enhance a variety of meals
Posted: Jun 18, 2013I love rhubarb — love it. In sweet or in savory dishes, it doesn't matter. Many people say they don't like it, but — truth be told — when pushed they'll admit they either haven't ... Read more »
Food & Grocery: Michigan Best Burger winners revealed
Posted: Jun 18, 2013MLive statewide entertainment reporter John Gonzalez and his brother-in-burgers David Kutzko hit the road over a week ago on the quest to find Michigan's Best Burger. After logging 1,700 miles and sampling burgers at 33 ... Read more »
Recipe: Putting a healthy spin on the popular fish taco
Posted: Jun 17, 2013SARA MOULTON, Associated Press Mexican cuisine has been popular for a long time, but my recent travels around our country have persuaded me that fish tacos are big now in a way they never were ... Read more »
recipe: Chilled Roasted Tomato & Garden Herb Soup - roasting makes flavor richer
Posted: Jun 17, 2013The dinnerFeed web site links to great summer grilling, salad and chilled soups! To receive my lastest dinnerFeed posts by email, sign up here. The rewards of growing your own herbs are abundant — if you've ... Read more »
Whole Foods Market honors NSF International food safety expert
Posted: Jun 15, 2013To help their smaller suppliers with food safety assurances, Whole Foods sought out Ann Arbor-based NSF International, a public health organization that helps establish standards for safety in food, water and other consumer goods. Read more »
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