Today French Crepes with Brigitte Romero. 4-5:30 p.m. Hollander's, 410 N. Fourth Ave., first floor of the Kerrytown Shops, Ann Arbor. Learn how to make various crepe batters to create an array of savory or dessert crepes. You will sample the crepes with an array of accoutrements including cheeses, bacon ...
Coming right up is the Officially Unofficial Start of Summer in Michigan! Whether you’re heading up north to the cottage or grilling and chilling at home, there’s no better holiday companion than a bottle, can, growler, or even keg of your favorite brew produced in the Great Beer State. Celebrate ...
I've been obsessed with caramelized onions, and who wouldn't be? They're magic. You start with stinky, pungent onions, and suddenly — or rather, not so suddenly — you have these gorgeous, deeply-sweet caramel-brown onions that taste good on anything. They are, of course, the most important ingredient in French onion ...