Sugar Sweet Strawberries
Driscoll's 4 lb tray
$
6.99
for 4 lbs
at Hiller's
Recipes: Pork
Recipe: Pasta carbonara remade as a delicious summer salad
Posted: May 18, 2013Pasta carbonara — richly cheesy, creamy and studded with crisped pancetta — is easily one of the most comforting of pasta dishes. The only trouble is, with the onset of warmer weather we tend to crave salads more than steaming bowls of pasta. So for this recipe, we decided to have it both ways. Read more »
Recipe: Bacon, garlic team up for ultimate roast chicken
Posted: Mar 09, 2013This recipe is one of my winter comfort foods and I always serve it with lots of fresh crusty bread and sweet butter to spread with the roasted garlic, as well as a green vegetable — usually a quick saute of baby spinach. Read more »
recipe: Beer 'n' cheddar bratwurst sliders - creative use for savory sausages
Posted: Mar 05, 2013I was going to call these "Brat Burgers," but they were too good to risk the misperception that there might be anything bratty about them! I found some adorable mini slider buns on sale at ... Read more »
recipe: Fennel-Orange Pork Chops - a heavenly flavor combination
Posted: Feb 25, 2013My dinnerFeed web site is a lean, mean fighting machine! To receive my lastest dinnerFeed posts by email, sign up here. It's been entirely too long since I sank my teeth into a thick, juicy, ... Read more »
Recipe: Simple, versatile, sticky and sweet weeknight pork
Posted: Feb 17, 2013My goal was simple: a weeknight-friendly pork dish that was all about sticky-sweet-savory deliciousness. Neither take-out nor heavy lifting would be allowed, and versatility was a must. Read more »
Recipe: Meatloaf Bolognese: The best meatloaf in the world
Posted: Feb 14, 2013Every time I think about becoming a vegetarian, I remember how much I love Bolognese sauce. I love it over pasta, in lasagna, or just by the spoonful from the pot on the stove. That ... Read more »
Recipe: Traditional take on the classic red beans and rice
Posted: Feb 09, 2013ALISON LADMAN, Associated Press It seems just about everyone with a Louisiana pedigree has a secret recipe for making the region's signature dish — red beans and rice. Which makes it a bit like chili ... Read more »
recipe: Slow-Cooked Pork, Black Beans and Rice (al estilo de Cuba) - make ahead dish feeds a crowd
Posted: Feb 08, 2013My dinnerFeed web site is a lean, mean fighting machine! To receive my lastest dinnerFeed posts by email, sign up here. Here's a meaty recipe that fits the bill for a make-ahead dish large enough ... Read more »
recipe: Split Pea Soup - a hot and healthy dish for a gray winter's day
Posted: Jan 18, 2013My dinnerFeed web site is a lean, mean fighting machine! To receive my lastest dinnerFeed posts by email, sign up here. Split Pea Soup is perfect for gray, wintry days when you want to warm ... Read more »
recipe: Slow-Cooked Alsatian Charcuterie and Kraut would satisfy a Super Bowl crowd
Posted: Jan 17, 2013My dinnerFeed web site is a lean, mean fighting machine! To receive my lastest dinnerFeed posts by email, sign up here. Mariam Maksutova looks as if she’d be more at home modeling Prada at New ... Read more »
Recipe: Sweet potato hash the perfect meal for snowy weekend mornings
Posted: Jan 03, 2013Brunch is a meal that seems custom-made for snowy weekend mornings — paging through the newspaper or a novel with a mug of coffee and a plate of scones, or lingering over a Bloody Mary ... Read more »
recipe: Happy New Year Italian sausage and lentils
Posted: Jan 01, 2013There are many traditions around the world for welcoming the new year. In the South, Hoppin' John — a dish of black-eyed peas — is thought to bring good luck. In Japan, long soba noodles ... Read more »
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