The new dinnerFeed web site is a lean, mean fighting machine! Here's an easy "I'll be anything you want me to be" recipe. If only personal relationships could be as simple.
The new dinnerFeed web site is a lean, mean fighting machine! Here's a healthy, (almost) vegetarian recipe to usher in the Chinese New Year on Monday. When I'm craving food with a lighter touch, I often turn to braising or steaming. I didn't use so much as a drop of ...
The new dinnerFeed web site is a lean, mean fighting machine! This Hot Pot is my idea of the perfect detox dinner. I almost renamed it "Get Clean Soup" because it reminds me of a new favorite tea ("Get Clean", from The Republic of Tea), which I recently purchased at ...
Click to enter dinnerFeed's new website: a lean, mean dinner-dilemma fighting machine! At the advent of a New Year, I have the urge to organize and clean closets; out with the old, in ...
The new Holiday Cookbook answers all of your cooking needs. Strapped for time? Check out the well-tested Super-Simple section. I'm calling for a time-out. Whew. I can barely snap my jeans after the exigencies of last week. A couple of hours at the gym and a lightened up stir-fry is ...
The Thanksgiving feast is great! I, of course, am never averse to eating well, and people always bring out their specialties at the holidays. But really, as far as I'm concerned, the turkey and the trimmings all pale in comparison to the very best part of the meal: the leftovers. ...
The new dinnerFeed site has just been launched! Click here for a collection of well-tested Thanksgiving recipes. A "Print-Recipe Only" function and speedy search engines make finding recipes a cinch! Today I'm riffling for recipes as far away from Thanksgiving as I can get. "Just say no" to poultry; "Just ...
Peggy Lampman's Wednesday dinnerFeed Yesterday's leftover pork combined with a pre-packaged stir fry kit made this dinner come together quicker than if I'd ordered take-out. I understand that pre-cut and packaged vegetables are less nutritious and flavorful than vegetables you'd prep yourself, but I'll bet the nutritional value of this ...
Frankly I’m not real clear on the difference between summer rolls and spring rolls other than the season in which they are made, so maybe I should call these rolls autumn rolls because they are made from produce I picked in autumn.
Jeremy and his dad have gone back to the low-carb life and have been killing their arteries with lots of eggs, cheese, bacon, burger patties, and other fat-laden indulgences. I've tried to explain to them that they could actually reintroduce themselves to a few vegetables, perhaps focus on low-fat protein ...
I’m not a big fan of cooking when it’s this hot, so I’m taking advantage of a few foods in my garden that I can eat without turning on the stove. The carrots are ready and so is the kohlrabi, so how about a kohl-slaw?! Two years ago my husband ...
Peggy Lampman's Tuesday dinnerFeed If this were January, I'd be stir-frying the eggplant and mushrooms, but July insists I use the grill. It's a rushed day so I'll be using gas. If you've the time, smoking the veggies over coals and hardwood would add depth and another layer of flavor ...
Peggy Lampman's Tuesday dinnerFeed The season for pasta salads is upon us. This is an easy Asian salad that uses locally produced Al Dente brand sesame pasta as a key ingredient. The salad may be enjoyed hot, room temperature or chilled.
Shopping at Whole Foods, I noticed the halibut in their fish counter looked particularly enticing. The clerk told me it had just arrived. The price tag said "on sale" so I snatched a piece. It's still a pricey fish, even on sale, so why would I compromise the natural flavors ...
Here's a recipe that puts to good use stray bits and pieces of leftover veggies; odds and ends which made a tasty, healthy meal.
Angela J. Cesere | AnnArbor.com AnnArbor.com's partner news site MLive.com is on a quest to find the best barbecue in ......
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