Articles tagged:food safety

Posted: Wed Feb 22 10:06 a.m. by Washtenaw County Public Health AnnArbor.com Community Contributor
What goes on in the Washtenaw County Public Health Department? A lot more than you probably realize

Many of us know the top 10 public health achievements: Vaccine-preventable diseases Prevention and control of infectious diseases Tobacco control Maternal and infant health Motor vehicle safety Cardiovascular disease prevention Occupational safety Cancer prevention Childhood lead poisoning prevention Public health preparedness and response However, have you ever wondered what the ...

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Posted: Wed Nov 23 9:22 a.m. by Washtenaw County Public Health AnnArbor.com Community Contributor
Turkey FUNdamentals: Top questions for cooking a turkey

Thanksgiving memories should be of good times with friends and family, not of a foodborne illness caused by inattention to food safety. Properly handle, prepare, cook and store food to minimize the growth of E. coli, Salmonella and other causes of foodborne illness. Did you know the majority of foodborne ...

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Posted: Wed Oct 26 5:47 p.m. by Washtenaw County Public Health AnnArbor.com Community Contributor
Restaurant Inspections for Washtenaw County in September 2011

Washtenaw County Public Health's Environmental Health Division inspects all food service establishments in the county, including bars, restaurants, schools and seasonal vendors —about 1,110 facilities in total! Inspection results are now published monthly on AnnArbor.com. Click here for access to all Washtenaw County restaurant inspection reports.. Why do we inspect? ...

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Posted: Wed Sep 28 12:55 p.m. by Washtenaw County Public Health AnnArbor.com Community Contributor
Restaurant Inspections for August, 2011

Kristen Schweighoefer, Environmental Health Supervisor Washtenaw County Public Health's Environmental Health Division inspects all food service establishments in the county, including bars, restaurants, schools and seasonal vendors —about 1,110 facilities in total! Inspection results are now published monthly on AnnArbor.com. Click here for access to all Washtenaw County restaurant inspection ...

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Posted: Wed Jun 15 10:56 a.m. by Washtenaw County Public Health AnnArbor.com Community Contributor
Tips to prevent food poisoning, insect-borne illness and fireworks injuries this summer

The return of warmer temperatures brings thoughts of freedom, relaxation, and celebrations. Whether you're relaxing in the backyard, working in the garden, or getting ready for a July 4th fireworks spectacular, here are some ways to help keep you and your family healthy this summer. Summertime Food Safety Nothing says ...

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Posted: Wed Dec 29 9:53 a.m. by AnnArbor.com Freelance Journalist

The Washtenaw Community Concert Band, formerly known as the Ypsilanti Community Band, welcomes musicians of all ages who play a concert band instrument well enough to contribute to the band's programming.

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Posted: Tue Jul 27 7:30 a.m. by Jessica Webster

The Washington Post: Keeping food safe when the power goes out. Power outages have been a common problem during this summer of severe weather. Washington Post food blogger Jennifer LaRue Huget has a list of helpful hints on how to keep your food safe, and when to throw it out. ...

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Posted: Tue Jun 29 2:01 p.m. by Melissa Gerharter MS, RD AnnArbor.com Community Contributor

As the holiday weekend approaches many of our calendars may be filled with picnics and cookouts. While the mix of friends, family, good food and good times is great, warm weather and perishable food may not be. Below are some quick tips on food safety in warm weather.

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Posted: Fri Jun 11 11 a.m. by Edward Vielmetti

I've been reading restaurant inspection reports. In Washtenaw County, restaurants are inspected every six months. The county uploads the inspection results to a server run by Sword Solutions, a company based in Dewitt, Mich., which specializes in "mobile inspection software" for organizations like county health departments to handle inspections of ...

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Posted: Mon Nov 23 7:30 a.m. by Suzy Sherman
Top 5: Critical food safety violations in Washtenaw County restaurants

Not keeping food hot or cold enough is the No. 1 critical violation Washtenaw County restaurants are cited for, according to Kristen Schweighoefer of the Washtenaw County Environmental Health Division. The county inspects restaurants every six months make sure they're serving food safely and are following the U.S. Food and ...

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Posted: Thu Oct 15 10:33 a.m. by Teresa Shaw
Sprout seeds for an easy indoor project

Just because the garden is done and the herbs are all wilted doesn't mean you can't still enjoy some fresh greens. Even in the dead of winter, many herbs and other edibles can be grown indoors. One of my favorites to grow inside is sprouts. Not only are they easy ...

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Posted: Thu Oct 1 3:52 p.m. by Nathan Bomey Business news director

Ann Arbor Township-based quality auditing not-for-profit NSF International has acquired a seafood quality inspection firm. NSF bought Lynnwood, Wash.-based Surefish Inc., a 65-year-old firm with 17 employees, company officials said. NSF will continue to operate the firm as a subsidiary called NSF Surefish. Surefish adds to NSF's diverse roster of ...

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