Articles tagged: vegetables
recipe: Yellow squash stuffed with vegetables and cheese makes a light summer supper
Posted: Aug 22, 2012Since I don't have my own vegetable garden this year — with the exception of one ghost pepper plant, as well as a huge and thriving horseradish root from my friend Deborah — I have ... Read more »
recipe: Moroccan bread salad - cumin and citrus take this side dish in a different direction
Posted: Aug 21, 2012Salads are a fabulous way to use up leftover bread. Italian Panzanella, Middle Eastern Fattoush ... they're wonderful! But I wanted something a bit different last week, when I had some leftover bread from The Mother Loaf, ... Read more »
recipe: Israeli Salad features fresh, in-season produce
Posted: Aug 01, 2012Israeli Salad — such a generic name for such a lovely dish! — is perfectly suited to this time of year. Just as ratatouille and gazpacho feature gorgeous summer produce, such as tomatoes and peppers, ... Read more »
recipe: Hungarian pepper stew - a dish that lends itself to many delicious variations
Posted: Jul 12, 2012In anticipation of the class I'll be attending at Zingerman's Bakehouse on Saturday — "A Taste of Hungary with Amy and Frank" — in which I'll be learning all about the country's little-known cuisine (and ... Read more »
recipe: Moroccan spiced carrots - simple recipe adds spice to an ordinary vegetable
Posted: Jun 20, 2012I love Moroccan food, with its vibrant and exotic flavors. It doesn't have to be complicated to prepare, even if traditional recipes might require special equipment or long cooking; techniques can be adapted and modernized. ... Read more »
Get the Ann Arbor RSS Feed
AnnArbor.com