Breakfast Week: What's that smell? Tasty bacon at beezy's in Ypsilanti
Posted on Tue, Mar 5, 2013 : 5:57 a.m.
Want more Breakfast Week videos?
Catch up on the breakfast features you missed below:
- VIDEO / WITH POLL: AnnArbor.com takes on the Bomber Breakfast at the Bomber Restaurant in Ypsilanti
- BREAKFAST WEEK: What's that smell? Tasty bacon at beezy's in Ypsilanti
- BREAKFAST WEEK: Cracking and cooking the perfect egg breakfast at Ann Arbor's Northside Grill
- BREAKFAST WEEK: Flipping fluffy flapjacks at Nick's Original House of Pancakes in Ann Arbor
- BREAKFAST WEEK: How the Fleetwood Diner makes its famous hippie hash
- FOOD & GROCERY: Michigan's Best Breakfast Joint: Statewide finalists, schedule for March 11-15
From the wild creations featured on the viral series Epic Meal Time to Zingerman's annual Bacon Camp, there is no escaping the increasing popularity of bacon in America.
In this video, Ypsilanti's beezy's owner and chef Bee Roll explains the simple process they use for cooking up bacon with ease in their compact kitchen.
Do you have a favorite bacon recipe or tip you have for frying it up just right? Share it in the comments below.
Melanie Maxwell is a photographer for AnnArbor.com.
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